About Us

Our Chef and Staff

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With 20 years of experience cooking in the finest restaurants, our Executive chef Stephen Gonzalez is excited to present his vision to you and all of our guests. Our caring and committed staff will ensure you have a fantastic experience with us.

Our Story

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Sabor Tropical has always been a dream for owner and long time entrepreneur Jesse Fonseca. Born and raised in Milwaukee and with much success in his business venture's over the past ten years which also include the cellular retail industry, furniture retail industry, and Blue Agave Restaurant and Nightclub which is located in Madison Wisconsin. Jesse has finally decided it was time to make his childhood dream come true of opening a latin inspired restaurant in the same community he was raised.

Our Goal

Our goal is to create a one of a kind experience that will be enjoyed and remembered by our guest.

Our goal is to create a one of a kind experience that will be enjoyed and remembered by all of our guest for a lifetime.