Menu

Caribbean signature mini baskets stuffed with your choice of grilled steak, braised pork or spicy chicken topped with aji amarillo chimichurri and avocado cream

Steak $10         Pork $9         Chicken $8

Latin crab cakes served with red pepper coulis, micro green salad topped with tropical passion fruit vinaigrette

Deep fried Caribbean inspired classic turnovers filled with your choice of picadillo cubano, mexican spicy chicken or puertorican creole shrimp served with caribbean tangy aioli or chimichurri

 Picadillo Cuban $3          Spicy Chicken $3                         Creole Shrimp $4

One pound of naked or crispy breaded chicken wings tossed in your choice of mango BBQ, hot sauce, Aji amarillo chimichurri or our signature fuego tropical sauce served with celery, carrot sticks and blue cheese or ranch

Fish marinade in lime juice, orange juice, garlic, red onion, jalapeño peppers, tomato and cilantro served with crispy fried plantains

Cold shrimp gazpacho mixed with onion cucumbers, avocado and cilantro served with crispy fried pork skins

Crispy flour tortilla with your choice of roasted pork, rocoto pepper shrimp or grilled chicken with melted asadero cheese served with fresh salsa and house made guacamole

Roasted Pork $9            Rocoto Pepper Shrimp $11

                       Grilled Chicken $8

Mesclun salad, creamy avocado, black bean, fresh tomato, roasted corn, pickle onion, grilled green and red peppers, cilantro dressed with a jalapeño lime vinaigrette

Fresh spinach, diced mangos, craisins, sliced strawberry candied pecans, dice avocados and blue cheese with your choice of jalapeño lime vinaigrette, passion fruit vinaigrette

Mesclun, spinach, cherry tomatoes, cucumbers, shredded carrots, homemade croutons with your choice of jalapeño lime vinaigrette, passion fruit vinaigrette, French dressing or ranch dressing

Add Chicken $4             Add Shrimp $5

Latin roasted pork, sliced ham, yellow mustard, swiss cheese, pickles on fresh baked cuban bread

Green plantain bread, skirt steak, grilled onions topped with tangy caribbean aioli

Angus beef patty cooked to your liking topped with chorizo, pico de gallo, avocado cream and chihuahua cheese on a bun

7 oz Angus beef patty cooked to your liking, cheese and crispy bacon served with lettuce, tomato, and pickles

Fried green plantains mashed with salt, garlic, pork skins and butter in a wooden pilon stuffed with your choice of chicken, shrimp, fish, or lobster cooked in caribbean creole sauce topped with pork skins and cilantro

Chicken $15               Shrimp $18               Fish $17  Lobster $24                Seafood Combination $20

Sauteed beef tenderloin with onion, french fried potato, tomato wedge, garlic and cilantro served with your choice of white rice, Puerto rican rice, or mamposteao rice

Fresh grilled salmon topped with your choice of mango and avocado compote or lemon herb butter served with creamy mashed potato, asparagus and balsamic vinegar reduction

Slow cooked grouper fish in caribbean creole sauce topped with red peppers, green peppers, onions, cilantro served with fried yuca sticks tossed in garlic oil

Sauteed shrimp in fresh lemon juice, white wine, slice garlic and butter served with creamy mashed potato and fresh vegetables

Slow roasted pork sauteed in guajillo pepper sauce creating a sweet heat, tart and light smoky flavor served with Puerto rican rice and your choice of tostones or sweet plantains

Deep fried breaded shrimp with white rice and black bean chorizo served with citrus remoulade and caribbean aioli sauce

Grilled chicken breast topped with mole sauce, cotija cheese and fresh pico de gallo served with white rice

Pork, chicken, or steak tacos on flour or corn tortilla topped with jalapeño lime slaw, pickled onions, fresca cheese, your choice of tomatillo sauce or chile de arbol sauce served with white rice and black bean chorizo

Pork $12             Chicken $11            Steak $13

Cuban style cooked flank steak with green and red peppers, onions and olives over white rice served with tostones

Stuffed avocado with garlic shrimp or chimichurri skirt steak served with manposteao rice topped with caribbean tangy aioli

Chickpea beans, red beans, lentil beans, sofrito, tomato sauce, aji amarillo pepper, fresh garlic, vegetable stock and cilantro served with white rice

Lentil rocotto pepper mix topped with roasted corn, cherry tomatoes, avocado, and cilantro served on a corn or flour tortilla and fresh salsa

Marinaded chicken breast in tropical juices and herbs, grilled to perfection and topped with mango avocado compote or herb butter

10 oz certified angus skirt steak cooked to your liking and served with your choice of chimichurri sauce, shiitake mushroom brown sauce or rosemary thyme garlic infusion oil

10 oz USDA choice ribeye steak cooked to your liking and served with your choice of chimichurri sauce, shiitake mushroom sauce or rosemary thyme garlic infusion oil

7 oz USDA choice beef tenderloin cooked to your liking and served with your choice of chimichurri sauce, shiitake mushroom sauce, or rosemary thyme garlic infusion oil

Grilled cheese

Flour torilla filled with chicken, lettuce, and cheese

Breaded Chicken Strips

Mini Cheese Burger

Classic cheesecake wrapped in a flour tortilla and deep fried tossed in cinnamon sugar topped with your choice of guava sauce, caramel or hot fudge 

Mini bundt butter cake, anejo dark rum sauce, vanilla or chocolate ice cream, caramel and hot fudge

Chocolate waffler cookie, expresso coffee, dolce de leche and queso crema

Pouched fresh guavas in vanilla, sugar, star anis, cinnamon served with queso fresco

Chardonnay-Central Valley,Chile

Mendoza, Argentina

San Rafael, Argentina

Garzon, Uruguay

Central Valley, Chile

Mendoza, Argentina

Mendoza, Argentina

Colchagua, Chile

Mendoza, Argentina

Mendoza, Argentina

Coca Cola-Sprite,Diet Coca Cola-Fanta, Malta, Coco Rico

Passion Fruit-Lemonade-Pineapple-Orange-Cranberry

Coffee 

Decaf Coffee 

Latino Mocha Coffee